- About this item
- READY TO COOK – Just boil in water for 10 mins and the noodles are ready to eat with your favorite MOI SOI sauces!
- JAPANESE UDON – Made with the the highest quality ingredients, udon are thick and chewy noodles used in soups or a quick stir-fry. the texture and the flavor will definitely bring an upgrade to your taste buds.
- QUALITY ASSURED – Made in small batches with individually sourced ingredients, our noodles are of superior quality and taste
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